What We're Eatin'

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Meet "The Canelé"

This little French pastry comes with a big personality. Crispy on the outside, soft and custardy on the inside, each one is a tiny adventure in texture and taste. Our menu is made to bring warmth to your mornings and smiles to your afternoons.

  • Real Ingredients

    We believe simple is best. That’s why we use only real, high-quality ingredients: flour, butter, sugar, and eggs. Things you can actually pronounce. No extracts and dyes over here!

  • Handmade with Care

    Everything in our kitchen is finished by hand, even down to our boxes! It takes time, patience, and a little love, but we think that’s what makes each bite so special.

  • Joy in Every Bite

    Baking, for us, is about sharing happiness. With the delicious crunch of a caramelized canelé, our goal is to bring small moments of joy to your day.

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Why We Bake

For us, baking isn’t just about food: it’s about moments. We believe that good pastries should feel like comfort, and that’s the spirit behind every recipe we create.